In Megève, in the heart of authentic Haute-Savoie, there's a 5-star Relais & Châteaux designed as a family home. Here, Kristine and Emmanuel Renaut have imagined large, welcoming spaces with panoramic views of the surrounding mountains.
Chef Emmanuel Renaut's hotel (3 Michelin stars) offers you a tasty journey in a warm setting where the art of living is cultivated, like so many sensations, encounters and know-how to share with you.
Kristine & Emmanuel Renaut have chosen the decorations and furnishings for each of the 10 rooms and suites, which combine functionality and design in a cosy atmosphere. Each room is unique and develops its own universe. What they all have in common is their large, bright, open spaces, organized in a loft style, with materials such as wood, glass and stone, in a blend of classic and modern: a warm, familiar elsewhere, in the heart of nature.
The hotel's exceptional natural setting on the heights of Megève, the intimate atmosphere of the spa, the spirit of the cuisine, the creativity of the chef and the quality of service offer a unique setting for a romantic dinner, a convivial lunch with friends, or a relaxing stay in a cosy atmosphere.
At his table, chef Emmanuel Renaut, Meilleur Ouvrier de France and three-starred chef, delivers a cuisine as subtle as it is inventive, which you can match with one of the many references suggested by the wine list.
The finesse of the products, the mastery of cooking and the combination of textures are combined with delicate seasonings to focus on the essential: the product.
Classification & labels
- Relais et Châteaux
- Meilleur Ouvrier de France
- Bottin Gourmand
- Gault & Millau
- 3 stars 2022
- 5 toques 2022